Ge thought 4

I had some almonds.  They were my intended snack.  But, as I was craving a cup of coffee, I was also craving chocolate.  And, then, ah ha!  It was decided..."I'll dip my almonds in Nutella," I exclaimed to myself.

I found that I couldn't really taste the almonds.  I could very much taste the Nutella.  So, why was I eating the almonds?  A spoon (or two) full of Nutella was really all I was in it for.  I'll chalk it up to texture difference.  Yeah, that sounds logical.

For your viewing pleasure...
A low quality photo of the cutest almond I've ever seen.  One with a cap of Nutella making it look like a little acorn.  And then I ate it.